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Front Cooking School

Front Cooking School

Front Cooking School

Introduction

Our newest addition to Front Cooking School, the Brisbane campus boasts an iconic industrial feel with an attractive central location in Fortitude Valley.

Front Cooking School has two campuses in Melbourne: on Exhibition Street and in Brunswick: on Brunswick Road, and one campus in Brisbane: on St Paul’s Terrace. The facilities are first class, and our trainers are industry-experienced.

Imagine yourself in a kitchen baking warm, flaky croissants, creating the perfect sweet and salty pastries, and evenings carefully decorating cakes for special events. If this style of specialty baking is for you then Front Cooking School’s Certificate III in Patisserie is the right course. This qualification provides for you to work in various organizations where patisserie products are prepared and served. Places such as cafés, catering operations, clubs, coffee shops, hotels, patisseries, pubs, and restaurants as Pastry Chef.

Locations

  • 168

    168 Exhibition St, Melbourne VIC 3000, Australia, 3000, 168

    • Level 4

      Level 4/222 Bourke St, Melbourne VIC 3000, Australia, 3000, Level 4

      • 107

        107 Brunswick Rd, Brunswick VIC 3057, Australia, 3057, 107

        • 225

          225 St Pauls Terrace, Fortitude Valley QLD 4006, Australia, 4006, 225

          Questions