The University of Missouri’s College of Agriculture, Food and Natural Resources (CAFNR) is a land-grant institution that strives to create a healthy world. We are driven to pioneer impactful solutions
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The University of Missouri’s College of Agriculture, Food and Natural Resources (CAFNR) is a land-grant institution that strives to create a healthy world. We are driven to pioneer impactful solutions for agriculture, food, and natural resources.
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