A PhD or Doctor of Philosophy is a postgraduate academic degree awarded by universities. Once one attains a PhD he or she may often be referred to as a doctor.
There are more than four thousand higher education organizations in Europe, from leading research institutions to small, teaching-focused universities. Europe itself is not as much different than other continents, reaching from the Arctic Circle to the coast of Africa.
View all Doctoral Programs in Food Sciences in Europe 2018
The aim of the study is to reach the balance between theoretical and experimental skills and the application of the general procedures in chemistry and food technology. [+]