PHDSTUDIES

Part time PhD Programs in Food Technology in Europe 2021

The PhD is a doctoral degree, specifically called a "doctor of philosophy" degree. This is misleading because PhD holders are not necessarily philosophers (unless they earned their degree in philosophy!). That said, PhD recipients are able to engage in thought experiments, reason about problems, and solve problems in sophisticated ways.

Contact Universities Best Part time Doctorate Degrees in Food Technology in Europe 2021

2 Results in Food Technology, Europe Filter

International PhD in Food Engineering and Biotechnology

Free University of Bozen-Bolzano
PhD
Oct 2021
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Full-time
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3 years
English
Campus

The purpose of this International Ph.D. program is to train a new generation of globally renowned researchers to apply approaches of engineering and biotechnology to food proc ...

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Ph.D. in Food Hygiene and Processing Technology

VFU University Of Veterinary And Pharmaceutical Sciences Brno
PhD
Sep 2021
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Full-time
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Part-time
<
4 years
English
Campus

The doctoral study program Food Hygiene and Processing Technology is an academically focused study program, corresponding to the current state and level of science and the nee ...

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