Doctoral Degree in Life Sciences in Pisa in Italy

View all PhD Programs in Life Sciences 2018 in Pisa in Italy

Life Sciences

A PhD, also known as a Doctor of Philosophy degree, is a doctorate awarded by a university to the academic who has met all necessary qualifications and can now be considered a doctor in his or her academic field.

In regards to the study of biological & life sciences, students may focus on one aspect of natural science or study how they work together, such as the environment and human health or biology and geology.

Italy, officially the Italian Republic, is a unitary parliamentary republic within the European Union, located in Southern Europe. To the north, it borders France, Switzerland, Austria, and Slovenia along the Alps.

Pisa is a beautiful, peaceful, safe and clean city near the river. This makes it ideal to live and study. The universities in Pisa such as the University of Pisa are known for their good quality education and have reasonable tuition fees.

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International Ph.D. Programme in Agrobiodiversity

Scuola Superiore Sant'Anna
Campus Full time 3 years October 2018 Italy Pisa

The International Ph.D. Programme in Agrobiodiversity is aimed at the enhancement of human resource capacities in the use and management of genetic variation in agricultural and natural systems, in order to improve the sustainability of agricultural systems and the conservation of genetic resources for the well-being of present and future generations. [+]

The International Ph.D. Programme in Agrobiodiversity is aimed at the enhancement of human resource capacities in the use and management of genetic variation in agricultural and natural systems, in order to improve the sustainability of agricultural systems and the conservation of genetic resources for the well-being of present and future generations.

The Programme is structured into two curricula:

Curriculum A - Plant genetic resources; Curriculum B - Functional biodiversity in agroecosystems.

Research areas will include the analysis of:

Genetic variation in single genes and entire genomes of agricultural and forestry plants and their wild relatives; Mechanisms that control the variability in genes and/or groups of genes, as those involved in resistance to pathogens and/or pests and tolerance to environmental factors; Role of functional biodiversity in maintaining genetic diversity, including evolution and co-evolution of pests/pathogens and host plants; Role of functional diversity, including interactions between pests/ pathogens/weeds and domesticated/volunteer/wild plants, in agroecosystem health; Plant and crop physiology, including plant stress physiology and post-harvest physiology: Options for applying the acquired knowledge, as a prerequisite for crop improvement, crop protection, sustainable crop/agroforestry management and multifunctional land use. ... [-]

Ph.D. Programme in Agrobiosciences

Scuola Superiore Sant'Anna
Campus Full time 3 years October 2018 Italy Pisa

The Ph.D. Programme in “Agrobiosciences” is a three-year program characterized by an interdisciplinary connotation and designed for highly qualified and motivated students who wish to acquire the research and analytical skills of the international scientific community and to acquire the skills of professional academic research to work in government agencies, financial institutions, international agencies, private companies in economics. [+]

The Ph.D. Programme in “Agrobiosciences” is a three-year program characterized by an interdisciplinary connotation and designed for highly qualified and motivated students who wish to acquire the research and analytical skills of the international scientific community and to acquire the skills of professional academic research to work in government agencies, financial institutions, international agencies, private companies in economics.

The Ph.D. Programme in “Agrobiosciences” consists in the following curricula:

Genomics and Crop Science (Plant Biotechnology; Plant Genetics; Plant Physiology; Plant Genomics; Crop Sciences; Advanced technologies in Horticulture; Crop production and quality) Agriculture, Environment and Landscape (Multifunctional and sustainable agriculture, Organic and integrated agriculture, Crop production and quality; Agroecosystem management and functional biodiversity; Landscape Agronomy; Multicriteria analysis of food and non-food cropping systems; Agro-environemntal comparison of cropping systems; Agriculture-territory-landscape)... [-]