Keystone logo

Part time PhD Programs in Nutritional Science in Italy for 2024

Filters

Filters

  • PhD
  • Italy
  • Health Care
  • Part time
Fields of study
    Administration Studies (0)Architecture Studies (0)Art Studies (0)Aviation (0)Business Studies (0)Construction (0)Design Studies (0)Economic Studies (0)Education (0)Energy Studies (0)
Locations
Find more locations
Degree type
Duration
Study pace
Language
Language
Study format

Sorry, no programs match your applied filters.

Clear filters

Part time PhD Programs in Nutritional Science

The study of nutrition may focus on how to prepare healthy foods, which diets can cause diseases or how to store different kinds of foods. The study of how foods affect people can be beneficial for nutritionists, health bloggers or personal trainers.

Officially known as the Italian Republic, the country is found in southern Europe. The official language is Italian and the cultural rich capital is Rome. Many of the world's oldest universities are located in Italy, in particular the University of Bologna (founded in 1088). There are three Superior Graduate Schools with "university status", three institutes with the status of Doctoral Colleges, which function at graduate and post-graduate level.

Requirements for the PhD program often involve the student having already obtained a Master’s degree. Additionally, a thesis or dissertation primarily consisting of original academic research must be submitted. In some countries, this work may even need to be defended in front of a panel.

Part time learning allows one to obtain part-time degrees even if one cannot attend school on a full-time basis. One can learn at his or own pace, gradually accumulating credits which count towards final qualification.