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University of Milan PhD in Food Systems
University of Milan

PhD in Food Systems

3 Years

English

Full time

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Oct 2025

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On-Campus

Introduction

The aim of this programme is to prepare researchers and scholars specialised in nutrition with international standard methodological know-how, autonomy and specific skills in scientific research on food systems. With these learning objectives, the doctoral programme envisages many cross-sector research topics: food technologies, process control and innovation, microbiology of foods and bioprocesses, food chemistry and biochemistry, human nutrition, and ecology of agri-food and agri-environmental systems.

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